Wednesday, January 30, 2013

A Morning with the Littles

We've been cooped up a lot lately, due to sub-freezing temps, bad air, and back-to-back-to-back storms.   I found myself feeling a little extra grumpy about this the other day.  Normally I don't mind having a reason to snuggle up inside (and I love not having to worry about weeds in the winter!  hallelujah!), but this has felt a bit much.  So, in an effort to fight off the ugly mood, we've been trying to make the best of it.



(A so-easy craft!  Just ripped up tin foil to act as icicles.  The ripping and gluing is such a toddler delight, right?)

Yesterday, a good old fashioned run-around-silly-with-little-one-on-your-back reminded me that I need to do more of this!  Mine just eat it right up!  If we hadn't been stuck inside I would have missed the baby suck-in-air-and-giggle like this was the best thing in the world; his little cushy body bouncing on my back and little arms wound around my neck. Or his sister's delighted directing pointer finger, which never seemed to tire. :)

 These first three pics from a different day, the rest are from today.



(I go back and forth with the dough eating! Rite of passage or listeria-gifter?  Arg, what torment!  Do I need to repent?)

Today we spent some time on the living room floor, reading stories, singing "Once There Was a Snowman," (once?  ha, ironic) and melting our little hearts out (an enthusiastic three times), read about kids in other countries, empathy, and cooking (huh?  how did we come up with that combo?).   I turned on some music via my phone, let it sugar-coat the air as we brown-sugar-dipped, let out the spastic, periodic Elvis moves, and scooped out chocolate chip-studded gooey-ness.  It was one of those moments that I knew would evaporate before I knew it, and I knew all I could do was to live in it and enjoy it.   I love little innocent songs and teachable faces and wiggliness and outright love-you-with-all-their-hearts (most of the time).

And the lyrics to this song, called the Garden Song (by Andy Mason, from his Everybody Likes Pizza album) made me think -this is what it's all about. :)

If you want the short version, here are my favorite lyrics:

"Inch by inch, row by row, please bless these seeds I sow.  Please keep them safe below till the rain comes tumblin' down."

(*I have a little preschool curriculum that I bought years ago when my oldest entered kindergarten, and I have used it sporadically.  It has been fun to have around.  (I have tried three different companies when doing preschool with friends, and Funshine Express is my favorite)  Even if I didn't have one, there are coloring pages and craft ideas online for free.  Its nice to have a little structure and some prompts once in a while.)

4 comments:

  1. I am afraid of the raw egg thing so I never let my kids lick batters or anything that have raw egg in the mix. When I make cookies though I use EnerG Eggs which is an egg substitute. It goes in with the dry ingredients and I just add a little water to the wet ingredients and then I let my kids lick the spoons till their hearts are content. Bonus is EnerG Eggs are a great food storage item and are way, way cheaper than actual eggs. One box makes the equivalent of 100 eggs or something like that and costs less than $4 at my Fred Meyer.
    On another note. I love your blog. I am so sorry I don't comment very often, but I do hope you know I'm reading along with joy. I love to learn about your delightful family and your wonderful journey.
    Also I am going to try out the tin foil icicles tomorrow. I'm always looking for easy toddler crafts. Thank you.

    ReplyDelete
    Replies
    1. That is good to know! I will have to remember that there is another option when it comes to eggs! :) I'm so glad you like coming here. Sometimes its nice when you're inside a lot to still be able to connect with other moms and see that that we're all going through similar things. :) I hope your pregnancy is going well.

      Delete
  2. I made cookie dough just to eat a few nights ago. I used some mint chocolate chips left over from Christmas--the best! I baked up a few just to make it legit, but I ate most of it, with help of course. I remember Funshine Express! Thank you for reminding me of the name, I have one last boy to teach preschool to next fall and would love to use it again.

    ReplyDelete
    Replies
    1. I miss having a partner in crime when it comes to yummy goodies. :) Love the story and that you made it "legit." :)

      Delete